In from the Cold
January 21, 2013
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Glowing, happy, chilled to the bone,
we took the train back to Alexandria and
headed for the Fish Market, where we had
dined on our last visit.
Along the way, we spotted O'Connell's, which looked
very old and cozy and inviting. We settled in for
some hot chocolate, cider, and updated Irish classics
(delicious corned beef egg rolls, for example), and we basked
in the good food, warmth, and memories of an amazing day.